Ingredients 1/2 white onion, chopped 3 cloves garlic, chopped 230g ground beef 1 Maltese sausage 280g tomato sauce 1 teaspoon fresh thyme 1/2 tablespoon fresh oregano Golden Drop olive oil Fior di Vita pasta brisee Fior di Vita shredded mozzarella cheese 1 egg, beaten 2 teaspoons granulated garlic Chili flakes, for garnish Chopped parsley, for … Read more
Ingredients RECIPE 1: 4 fresh sheep’s cheese 200g broad beans, skin removed 50g golden raisins 1 egg Golden Drop olive oil Salt and pepper Acqua e Farina pasta sfoglia RECIPE 2: Golden Drop olive oil 1 onion 1 tsp curry 425g canned peas 1 beef cube RECIPE 3: 250g ricotta 2 tbsp Parmesan cheese Salt … Read more
Ingredients 4 slices white bread (sandwich bread) Fresh basil leaves 8 thick slices Fior di Vita mozzarella, drained and dried Red Elmar anchovies 2 large eggs 1/4 cup Schardinger buttermilk Golden Drop Sunflower oil Mixed salad leaves Golden Drop olive oil Kuhne Balsamic vinegar Kuhne Balsamissimo Instructions Lay 2 slices of bread on a small … Read more
Ingredients FOR THE SPONGE: 6 eggs 175g caster sugar 175g self-raising flour 2 tbsp cocoa powder FOR THE FILLING: 250ml double cream 50g icing sugar 2 tbsp cocoa powder 1 tbsp coffee liqueur (optional) FOR THE CHOCOLATE GANACHE: 200g dark chocolate 150ml double cream FOR DECORATION (optional): Icing sugar Chocolate shavings Marzipan decorations Instructions Preheat … Read more
Ingredients 1 Acqua & Farina Pasta Brisee 1kg onions, peeled and sliced 1 tbsp butter A few sprigs of thyme Salt and pepper 1 x 80g Red Elmar anchovies, drained Kalamata black olives Instructions Heat the olive oil and butter together and add the sliced onions. Stir to coat well and season. Add the thyme, … Read more
Ingredients 1 Ftira 2 garlic bulbs 125g butter, softened 1/2 tbsp chilli flakes Fior di Vita Four Cheese Parsley, chopped 1-2 tbsp honey Instructions Chop the tops off of the garlic bulbs. Place them on a piece of foil, drizzle generously with olive oil, and sprinkle with salt and pepper. Fold up the piece of … Read more